ABOUT US

SAYAKA GOTO

Born in Hokkaido, Japan
Graduated from Musashino Art University

CAREER

1992 - 01
Employed by Ushio Spax Inc. MR Division
Contract (retail and restaurant) project lighting planner
2002 - 05
Served as member of staff of HIZUKI
2005
Employed by MAREI Ltd.
2005 - 10
Display design and buying for retail corner organic restaurant ASTANA GARDEN
Researcher for TAMA AGRI NET, a network of produce farms in the Tama region of
ASTANA GARDEN
2010
Tableware coodination for THE CAPITOL HOTEL TOKYU
2012
Tableware coodination for SSG Food Market HOMURAN
2014
Tableware coodination for Tokyo Metropolitan Teien Art Museum CAFÉ DU PALAIS
2015
Product concept and design direction for the tableware series 'eat sweet'
2016
Buffet counter display and tableware coodination for Keio Plaza Hotel Premier Grand
Club Lounge
2017
Product concept and design direction for the tableware series 'mug for all'
2017
Display coodination for Noritake Company Exhibition Booth
@ The 45th International Hotel Restaurant Show

AWARDS

2017
eat sweet [iF Design Award 2017]